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Nose: A perfectly balanced blend of Scottish heather and honey
A blend of 65% Zinfandel and 35% Carignan from old vines
floral note (hawthorn) that bursts with intensity and evokes the flavor of stone fruits (Mirabelle plum and sweet cherry)
The estate vineyards and farm are located where the slopes begin to rise toward the mountains and sit 1
Elegant and spiced in the nose
Meyer-Fonné, Riesling Reserve, Alsace, France 2023 certifiedorganic Nose: A perfectly balanced blendFlix Meyers Riesling Rserve combines a few plots of vines, some from sandstone, some from granite, with a dose of declassified grand cru Riesling as well. Crisp and zesty, its stimulating enough for an apritif, but generous enough for your main course. Grapes are gently pressed in a pneumatic press for 4 10 hours, and then the must is left for 24 36 hours to allow the heavy lees to settle. Fermentation lasts 1 3 months in temperature controlled
