OXO Good Grips Die-Cast Meat Tenderiser Baking beads NB: Knife sold separately

NB: Knife sold separately

And because it’s crafted of durable cast iron

Flavours are intensified and retain the aromas and vitamins within the food Interior black matte enamel finish requires little seasoning over time and is more resistant to scratches and chips

easy and convenient

Cut 10 Triangle shapes with one simple cut

OXO Good Grips Die-Cast Meat Tenderiser Baking beads NB: Knife sold separatelyMake short work of prepping proteins for cooking with the OXO Good Grips Die Cast Meat Tenderizer. This two sided mallet lets you pound chicken flat for faster broiling or tenderize steaks so they melt in your mouth. The pyramid shaped teeth are perfect for breaking down tougher fibers to tenderize and prepare meats for marinating. The smooth side quickly flattens meats to a uniform thickness for quick, even cooking. The angle and weight of the head