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the "Ouillé" (topped-up) method keeps the barrels full to prevent oxygen contact
85 anni in media
it is the pure essence of one of Roero’s most iconic hills
Weingut Alexander Swillus
fresh butter
SP 68 Bianco 2025 | Occhipinti 2021 the "Ouillé" (topped-up) method keepsThe SP68 Bianco by Arianna Occhipinti stands as an absolute icon for Italian low intervention whites, radiating the bright sun, sea breeze, and limestone energy of southeastern Sicily. Named after the historic Strada Provinciale 68the country road slicing through the vineyards of Vittoriathis cuve brings together two native varieties: Albanello and Moscato d'Alessandria (locally known as Zibibbo). Managed strictly through organic farming, the vines
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